In recent times, chocolate products have become a hot selling good in the live broadcast, successfully driving a wave of chocolate fever. As people's living standards continue to improve today, China's chocolate market is also showing momentum for expansion, and major chocolate brands are beginning to emerge in the market competition. Along with a series of chocolate production lines going into production, it also provides the prerequisites for chocolate brands to open up the market.

Since then, chocolate has mainly relied on product positioning and giving products about emotions and other special meanings while contributing to consumption. However, with the collision of domestic and international chocolate brands in recent years and the diversification of beauty products and nutritional supplements, competition in the chocolate market has become increasingly fierce.

A domestic snack brand has adopted fresh cocoa butter, sugar, milk powder, and other high-quality processing raw materials in recent years. They through a strict ratio of raw materials, equipped with chocolate paste filter sieve, coating machine, mixing tank, automatic conveyor belt, and other processing equipment, specifically to create a better taste, more nutritious low-fat and low-sugar chocolate. The automatic mixing tanks and other processing equipment allow the chocolate ingredients to be evenly mixed at high speed, resulting in a wide range of products, such as truffles and dark chocolate, with a smooth, light texture and a delicate, rich taste. Today, the brand's chocolate products are the main choice of the new generation of consumers.